|Long day ends at Alchemy|
Taking a mellow approach to this year's Great Taste, we road a free bus over to Alchemy for dinner. We tried drafts of Potosi for the first time, a tripel for G and a Belgian IPA for me. Both were solid and Potosi may be worth a trip some day to visit the museums on site: the National Brewery Museum and the Potosi Brewing Co Transportation Museum. Having read about the National Brewery Museum over the years, I've wanted to visit. Now knowing that pretty good beer will be available afterwards, the trip moves up a notch on the travel list.
|Sweet potato chips with first draft|
Back to the Alchemy Cafe, the sweet potato chips were pretty amazing, mostly because the blueberry jalapeño sauce made the appetizer. For dinner we had the Roasted Vegetable Coconut Curry. In spite of not being a fan of coconut, it didn't matter for this dish, which was fresh and savory. Veggie and vegan options for those who care; my wife went vegan and I dipped into the yogurt for an extra layer of flavor. In short, the stop is worth the effort for the food or beer, whichever is most important.
In 2008, I had a draft of Surly Darkness and Two Brother's Cane and Abel at Alchemy before Great Taste that year, though I only vaguely recognized the bar when we walked in. Tonight made a clearer impression and I intend/hope to return again some day.